Meat Lasagna
US$9.95
Stuffed Shells
US$9.95
Manicotti
US$9.95
Baked Ravioli
US$10.50
Italian Pasta Combo
US$10.95
Baked Ziti
US$9.95
Eggplant Parmigiana
US$9.95
Eggplant Rollatini
US$11.95
Tony and Dominick's Pizza offers an extensive menu packed with Italian delights. The baked dishes alone are impressive, featuring meat lasagna, stuffed shells, and a hearty Italian pasta combo that weighs in at an average price of $10.39. If you enjoy classic comfort food, the side options like meatballs and sausage come in at a budget-friendly $2.50 each.
Chicken lovers can dive into dishes like Chicken Parmigiana or Chicken Marsala, with prices averaging $12.95. The veal dishes, including Veal Parmigiana and Veal Marsala, deliver a touch of elegance at about $16.24 on average.
Seafood enthusiasts can savor options like Shrimp Scampi Over Linguini for an average of $15.35, or choose from ten different seafood pasta dishes. With a total of 58 unique plates, Tony and Dominick's proves to be a go-to for Italian cuisine in Wilmington.
Tony and Dominick's Pizza Interior, Food, Ambiance
Upon entering Tony and Dominick's Pizza, the cozy atmosphere wraps you in a welcoming embrace. The décor combines rustic Italian elements with a touch of casual comfort, creating an ideal setting for family dinners or casual meetings with friends.
The inviting aromas from the kitchen heighten the anticipation as plates of pasta and pizza make their way to tables. Large portions mean sharing is a possibility, though many find the food so good that they prefer to enjoy every bite themselves.
On busy nights, the jovial chatter and laughter create a vibrant energy, reflective of the community spirit in Wilmington. This is a place where meals turn into gatherings, and every visit feels like coming home.
About Tony and Dominick's Pizza Food and Specialties
Tony and Dominick's Pizza specializes in hearty Italian fare, focusing on flavors that warm the heart. Locals rave about their stromboli, eggplant parm, and oversized subs, all prepared with fresh ingredients and generous portions. The tomato pie stands out, offering a unique twist on traditional pizza.
For those who love pasta, the array of options includes everything from pasta classics like spaghetti and meatballs to sophisticated seafood dishes like Linguini with Clams. Many return for the spinach ravioli paired with broccoli rabe and sausage, an unforgettable combination that showcases the restaurant's dedication to quality.
Each dish embodies the essence of home-cooked Italian meals, making Tony and Dominick's not just a dining spot but a culinary experience.
Tony and Dominick's Pizza committed to delivering quality food and exceptional service, ensuring every customer leaves satisfied. Their specialty lies in mastering classic Italian recipes while staying open to creativity and new culinary trends. The vision focuses on fostering a warm, inclusive atmosphere where everyone feels like family. Enhancing the dining experience with quality ingredients, the restaurant continuously seeks feedback and adapts to patrons' preferences.
This commitment shines through in popular dishes like their large portions of baked ravioli and scrumptious subs.
Each meal reflects an embrace of tradition served with a side of innovation. By maintaining this focus, Tony and Dominick's Pizza solidifies its place not just as a restaurant but as a cherished component of the Wilmington community. Regular events and promotions keep the neighborhood engaged and coming back for more, further emphasizing that this eatery is a significant player in bringing Wilmington together through food.